Author: kevin

8 Questions

Tyler Turner is a fellow graduate from the global incubator program, The Founder Institute. Currently serving as a business development consultant for Ergo Research, a leading manufacturer of premium styling tools for the beauty industry, and over six years of experience in the beauty industry in areas such as product distribution and salon marketing, he...

Feed, Humbled

'Tis the season of graduations all across the nation and their commencement speeches telling students to go after their dreams and to never look back. Many are cheesy, but some are awesome. Head of the U.S. Special Operations Command, Admiral Bill McRaven, gives a bit of advice to University of Texas at Austin graduates based...

Feed, Humbled

Mike Rowe. King of them all. Mostly known for his role on Discovery Channel's Dirty Jobs, he was recently asked by a fan on how to secure the "right" job. Although Mike has achieved celebrity status from this role, I guarantee that he wasn't seeking this job when it came to finding a career. I...

Feed

Think you're doing your part in helping out the environment? Well check out this owner of Chicago restaurant, Sandwich Me In, show you just how much more you can be doing. His entire restaurant practices a fully sustainable living, recycling 100% of the trash and waste produced. "When I first set out for this I...

Feed

"Fear has a place in our emotional life, and it shows up daily. Everything causes it." Finding that motivation and courage to overcome that bitch of a feeling can just be so incredibly daunting at times, but as we all know, nothing in life thats worth anything at all is easy. Take it from a...

Feed

It took a little longer than people had probably expected, but someone finally did it - the very first affordable 3D printer for the mass public just launched on Kickstarter a few days ago and has been met with an insane (and that is an understatement) amount of support. Conservatively listing their goal at $50,000...

8 Questions

"Aged in whiskey barrels for a unique, fruity, spicy, and smoky flavor. You’ve never tasted Sriracha quite like this before." Meet Lisa Murphy - Chief Sauce Maker (how awesome is that title?!) of SOSU Sauces. It all started with a good ol' challenge in San Francisco. A friend had brought over some truffle mustard from France,...